The Flank Steak comes form the lower chest of the beef. It is an optimal choice for stews and fajitas. Flank Steak is best prepared with high heat for minimal time, on the grill or broiled.
- Approximately 32-40oz (2-2.5lbs)
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The Flank Steak comes form the lower chest of the beef. It is an optimal choice for stews and fajitas. Flank Steak is best prepared with high heat for minimal time, on the grill or broiled.